“A simple bowl of white rice sits on a conference table inside the Seattle headquarters of global-health nonprofit PATH…For every 100 grains of rice, the bowl contains one grain of Ultra Rice. It’s actually not rice at all, but pasta fortified with vitamins and minerals and squeezed through a rice-shaped mold. The manufactured grains are made from a mixture of rice flour, nutrients and binding agents derived from seaweed.”
Ultra Rice: Whatcom County Invention Holds Hope For Health
The Seattle Times | Kristi Heim | July 24, 2010